Property photos
Business
Leasehold
£88,000
Restaurant for sale
Hot Food Take Away LS27, Morley, West YorkshireLocal area information
Property location
Nearby amenities
- Queenswood School 0 miles
- The Morley Academy 0 miles
- Morley 0.6 miles
- Cottingley 1.8 miles
These distances are calculated in a straight line. The actual route and distance may vary.
Features and description
- Leasehold
- Bustling town centre site
- Colossal pedestrian footfall
- Vibrant drinking and dining circuit
- Fully licensed eat-in or take away
Licensed town centre thai bistro and takeaway in Leeds for Sale.
This understated Thai bistro in the centre of a bustling pedestrianised shopping, eating and drinking district is renowned for its warm hospitality and authentic cuisine. In the short time since opening, the restaurant has quickly become a hugely popular dining venue. Currently only opening four days a week for lunchtime and evening food service yet taking between £7,000 and £8,000 a week. Owner operated with the help of a small team of staff during busier periods. The rent is very reasonable, and overheads are low, making for a very profitable enterprise. The owner regrets having to sell just as the restaurant has really established itself in the local dining scene, but unfortunately health issues have forced the owners hand. Highly prominent building within which the restaurant occupies the ground floor. Surprisingly spacious, open plan dining room, comfortably accommodating 38 customers. Comprehensively equipped catering kitchen with separate food prep and pot-wash areas. Ample chilled and dry good storage areas. Customer WC. Rear exit leading to owners parking space and bins. Outside seating is permitted in front of the restaurant.
This understated Thai bistro in the centre of a bustling pedestrianised shopping, eating and drinking district is renowned for its warm hospitality and authentic cuisine. In the short time since opening, the restaurant has quickly become a hugely popular dining venue. Currently only opening four days a week for lunchtime and evening food service yet taking between £7,000 and £8,000 a week. Owner operated with the help of a small team of staff during busier periods. The rent is very reasonable, and overheads are low, making for a very profitable enterprise. The owner regrets having to sell just as the restaurant has really established itself in the local dining scene, but unfortunately health issues have forced the owners hand. Highly prominent building within which the restaurant occupies the ground floor. Surprisingly spacious, open plan dining room, comfortably accommodating 38 customers. Comprehensively equipped catering kitchen with separate food prep and pot-wash areas. Ample chilled and dry good storage areas. Customer WC. Rear exit leading to owners parking space and bins. Outside seating is permitted in front of the restaurant.
More information
Listed by
Ernest Wilson
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